News
English Wine Week with Boyds Grill & Wine Bar
As a central London restaurant that is passionate about artisan ingredients from British suppliers such as Trealy Farm, James Knight of..
All new Lunch & Pre-Theatre menu
Boyds new lunch and pre-theatre menu means more choice in dishes whilst maintaining that great quality. New choices include yoghurt &..
New spring menu
The beginning of spring means a new menu launch with deliciously fresh options!
From pistachio & smoked bacon crusted goats cheese to..
Complimentary award winning British cured meats
Join us at Boyds and choose from 120 different bottles of wine (don’t worry we can help you find your favourite, just ask!) and we will..
Artisan pancakes with a twist
Shake up your pancake routine and join us on Shrove Tuesday (28th February) for a Boyds twist on Pancake Day. Forget your regular honey..
Meet the Producer: Nyetimber tasting event and dinner
We can’t think of a better way to celebrate the end of Dry January than with a Nyetimber tasting event and dinner.
After the fantastic..
Valentines Day at Boyds
Make this Valentines Day your most romantic and memorable yet, with our chef’s carefully selected 5 course menu of delicious, seasonal..
Steak, chips & a glass of wine £14.95
With steak and wine this good, who would want to detox?! For January only, we are offering you our lunchtime deal of a juicy rump steak,..
Trafalgar Square Christmas lights & cured meats!
?“On the first day of Christmas Boyds gave to me, a complimentary cured meat plate to eat.”?
December is nearly here which means most..
Win a magnum of Nyetimber – Terms & Conditions
For the months of November and December we are giving away one magnum of Nyetimber per month. All you have to do is log on to the Boyds..