With steak and wine this good, who would want to detox?! For January only, we are offering you our lunchtime deal of a juicy rump steak, our famous Parmesan fries and a glass of Charles Boyd’s personal favourite Clos Maucaillou all for a mere £14.95. If you want to make it healthier, ask us for sweet potato wedges instead.
Clos Maucaillou comes from the same vineyard as the range of Boyd-Cantanac wines, owned by Lucien Guillemet, one of the world’s best wine makers. Boyd-Cantenac produces wines that are highly representative of the traditional Margaux style; subtle, complex and deep with a long finish, and shares a rich history with Charles Boyd’s family.
Available from 12:00pm-2:45pm Mon-Fri/1pm-3pm Sat.
Visit us or book now for your lunch at Boyds.