“When you feel uncomfortable about choosing wine, why not choose Champagne? It goes well with everything.” – Fabien Babanini, Boyds General Manager
Join us on the 27th of September from 18:00 for this rare opportunity to enjoy a pairing Champagne dinner. We will be serving 5 delicious courses, each paired with a different Champagne.
Fabien recently visited the Canard-Duchêne vineyard, which inspired him to showcase that Champagne is not just a celebratory drink but also a great accompaniment for dinner.
Pairing delicate flavours with light bubbles and complimenting strong spices with sharp fizzes, this is a luxurious pairing like no other.
– A glass of Champagne on arrival with British cured meats
– 4 course dinner
– 4 paired Champagnes
– A history on Canard-Duchêne with the brand ambassador
£65 per person