As a central London restaurant that is passionate about artisan ingredients from British suppliers such as Trealy Farm, James Knight of..
Boyds new lunch and pre-theatre menu means more choice in dishes whilst maintaining that great quality. New choices include yoghurt &..
The beginning of spring means a new menu launch with deliciously fresh options!
From pistachio & smoked bacon crusted goats cheese to..
Join us at Boyds and choose from 120 different bottles of wine (don’t worry we can help you find your favourite, just ask!) and we will..
Shake up your pancake routine and join us on Shrove Tuesday (28th February) for a Boyds twist on Pancake Day. Forget your regular honey..
We can’t think of a better way to celebrate the end of Dry January than with a Nyetimber tasting event and dinner.
After the fantastic..
Make this Valentines Day your most romantic and memorable yet, with our chef’s carefully selected 5 course menu of delicious, seasonal..
?“On the first day of Christmas Boyds gave to me, a complimentary cured meat plate to eat.”?
December is nearly here which means most..
For the months of November and December we are giving away one magnum of Nyetimber per month. All you have to do is log on to the Boyds..